Category: Food

{source} Chicken with Cauliflower and Apples Martha Stewart Serves 4 I always loving finding good recipes for chicken thighs, since they are less expensive. This recipe was recommended to me

{source} Viking Bread Odie’s Food Musings Makes 4 I occasionally like to post recipes that relate to our history or literature, and this looks fun if you’re in the mood

{source} Swedish Meatballs Martha Stewart Servings: 8 This Swedish recipe made me think of Vikings — perhaps it’s a loose connection, but it’s a good excuse to make these tasty

{source} Hear ye, hear ye! SLOCA will be LIVE on the air tomorrow! We urge all of our parents and friends of SLOCA to tune in to the Dave Congalton

{source} With all the heat we’ve been having, I’ve been desperately trying not to cook, or at least not to heat up my kitchen. The other night when it was

{source} Butterflied Herb Chicken Breast by Brianne Williams, RD, LD courtesy of amymyersmd.com Serves 4 to 6 We love to eat chicken, but sometimes I grow weary of cooking it

{source} Parmesan Fish Sticks by Giada De Laurentiis 4 to 6 servings Here’s a fun way to serve salmon – not on a stick, but as a stick. Kids love

{photo by Jenny Bischoff} Donatelli’s Meat Sauce by Trish Appleby, owner at Donatelli's in White Bear Lake, MN adapted from foodnetwork.com Perhaps many of you already have your tried-and-true pasta

{source} Baked Black Bean Taquitos by Naturally Ella Makes 6-8 taquitos I like making vegetarian meals once or twice a week, both for health and to help stretch the food

{source} Grilled Honey Lime Chicken Sandwiches by Rachel Ray Serves 4-5 The days are still summery and warm, so here’s a family favorite recipe for the grill that I’ve been